Monthly Archives: August 2010

Baba Ghanoush and Hummus

Let’s stick with the food theme from my last post and get into some serious dips: specifically, the Middle Eastern classics baba ghanoush and hummus. Middle Eastern food tends to be strongly flavoured and able to be served as finger-food. … Continue reading

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Bread and Circuses

Sorry, the title is misleading, there’s nothing here about circuses – I’m crazy for good bread (okay, I’m crazy for good circuses too, but that will have to wait). So lets talk about bread, bread machines, and my bread recipe. … Continue reading

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